CNNE 560660 - descubre la historia de amor detras del arroz con mariscos del peru
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Descubre la historia de amor detrás del arroz con mariscos del Perú
21:10 ET (01:10 GMT) 9 de septiembre de 2018
El chef peruano Gastón Acurio conversó con Marcelo Longobardi sobre el origen étnico de los platos de su país. Contó que el arroz con mariscos surgió por una pareja de una genovesa y un cantonés que debieron alejarse de sus familias porque no aprobaban su amor. La mezcla de los ingredientes que extrañaban de sus hogares hizo que surgiera el plato peruano. El chef dijo que estas comidas "no solo tienen un poquito de cada una de las migraciones que fueron llegando al Perú, sino que tienen esas historias de amor profundo".
00:55 - Fuente: CNN
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CNNE 560660 - descubre la historia de amor detras del arroz con mariscos del peru
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Descubre la historia de amor detrás del arroz con mariscos del Perú
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